Meatloaf Patties

1 1/2 pounds extra lean ground beef
1 pkg (6 oz) Stove Top Stuffing Mix for Chicken
1 1/4 cups water
3/4 cups chopped onion
A1 Steak Sauce

1. Preheat oven to 375.

2. Mix meat, stuffing mix, 1 1/4 cups of the water and the onions until well blended. Shape into six 1/2-inch thick oval patties. Place on baking pan. Bake 25 minutes or until cooked through.

3. Top with steak sauce; return to oven for 5 more minutes.

Serves 6.

(from Rachael Ray's 30 Minute Meals)